VALENTINE'S DAY SPECIAL

Served on February 14th

48.00$ per person excluding Taxes and Tips

A LA CARTE Menu not available 

No sharing

Dinner only


  

AMUSE BOUCHE 

 

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RAVIOLES DE CRABE ET POIVRONS ROUGE, BISQUE AU SAFRAN

Crab Ravioli with Red Peppers and Saffron Bisque

 

or

 

MOUSSE DE FOIE DE VOLAILLE AUX TRUFFES ET SON PAIN GRILLE

Chicken Liver Mousse with Truffles and Toasted Rustic Bread

  

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BOEUF ROTI AU POIVRE ET SON GRATIN DE POMMES DE TERRE

Oven Roasted Prime Rib with Pepper Potato Gratin

 

or

 

DOS DE SAUMON AUX POMMES VERTES ET SON CAVIAR D'AUBERGINE

Pan Seared Salmon Filet with Green Apples and Eggplant Spread

 

or

 

CUISSE DE CANARD CONFITE, SAUCE PERIGOURDINE ET  SES CHANTERELLES

Roasted Duck Leg Confit with Perigourdine Sauce and Chanterelles

  

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CROQUANT AU CHOCOLAT ET SON COULIS DE FRUITS ROUGES

Chocolate Croquant with Red Fruit Coulis